Opening Hours & Menus
Dining with us
Members’ pavilion
Offering the option of air-conditioned indoor dining and alfresco seating on sunnier days, those lucky members who are fast enough will be able to relax on our premium lounge seating, watch the latest sporting events from around the world on the big screen whilst enjoying something cold from the bar.
Monday: 10.30am – 5.00pm (Beverage Service Only)
Tuesday & Thursday: 10.30am – 5.30pm (food serVICE will be available from 11.30am – 3.30PM)
Wednesday, saturday & Sunday: 10.30am – 5.30pm (food service from 11.30am)
friday: 10.30am – 8.30pm (food service from 11.30am)
Enjoy a selection of lighter dishes and snacks from our all-day dining menu and our new lunch menu features a range of larger dishes and delicious desserts that are showcasing autumn’s beautiful produce.
On Friday evenings, a changing menu will be offered each week that reflects what’s in season. Diners will also have the option of a two and three-course menu.
Sample Menu – Friday Night Dinner
Wine List
Anzac Day -Thursday, april 25
The Members’ Pavilion will be open for coffee from 10.30am and a snack menu between 11.30am – 3.30pm. Alcoholic beverages will be available after midday.
social membership
The Eastern Golf Club Social Members, and their guests, are able to dine in with us. Social Members have the option to attend events organised by the Club throughout the year.
Social Membership Application Form
OUR FOOD PHILOSOPHY
We are presenting dishes that showcase local produce currently in season for your enjoyment and where possible, we source the highest quality ingredients from the Yarra Valley and surrounds.
To ensure you are enjoying the freshest of dishes we are pickling, curing meats, baking and making our own ice-cream.
To deliver the best dining experience for you we are creating dishes that can be prepared faster, are lighter in style and are presented in a refined and elegant way.
Last updated: January 18, 2024
